Chloroform (Slightly), Ethanol (Slightly), Ethyl Acetate (Slightly), Methanol (S
穩(wěn)定性:
Light Sensitive
類別:
Standards; Chiral Molecules; Isotopic Labeled Analogues; Pharmaceutical/API Drug Impurities/Metabolites;
應(yīng)用:
Labelled α-Tocopherol (T526125). Most bioactive of the naturally occurring forms of Vitamin E. Richest sources are green vegetables, grains, and oils, particularly palm, safflower and sunflower oils.
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